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Quick-Freezing Storage Solutions

Our Quick-Freezing Storage Solutions are engineered to rapidly lock in the freshness, texture, and nutritional value of your food products. We design and install high-velocity blast freezers and custom Tunnel Freezers that are integrated into your processing line, ensuring maximum throughput and superior product quality. This process minimizes ice crystal size, which is critical for high-end food preservation.

Core Advantages

High-Velocity Airflow

Our blast freezer designs ensure turbulent, high-velocity airflow that penetrates the product core for the fastest possible freezing times.

Automated Tunnel Systems

We design and install continuous tunnel freezers with conveyor systems for a fully automated, high-throughput freezing process.

IQF Capability

Our solutions are capable of Individual Quick Freezing (IQF), preserving the individual integrity of small products like berries or shrimp.

"The tunnel freezer solution from LengdiCold has revolutionized our production. Our freezing times have been cut in half, and the quality of our frozen berries has never been better."

— Isabelle Dubois, Plant Manager, Valley Fruits Co-op

Frequently Asked Questions

What is the main benefit of quick-freezing?

The primary benefit is quality preservation. By freezing products extremely fast, only very small ice crystals are formed, which minimizes damage to the cellular structure. This results in better texture, taste, and appearance upon thawing.

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